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CATERING
Experiences with unforgettable flavors.
• Private Events
• Elevated Themed Events
• Corporate Events
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Schedule a consultation for your next event.
Menus
Proposed Menus will be served from a
Designer Buffet Setup
Breakfast Menus
CONTINENTAL BREAKFAST BUFFET
Individual Fresh Orange, Apple & Grape Juice (could substitute one kind for bottle water) An Selection of freshly baked breads such as Banana Nut, Zucchini, Raisin & Carrot Bread, Mini Danish, Mini Bagels with flavored Cream Cheese, Jams and Butter
$15.25 Per Person
ALL-AMERICAN BREAKFAST BUFFET
Fresh Sliced Fruit, Scrambled Eggs, Crisp Bacon and Sausage, Home Fried Potatoes,
Assorted Breakfast Breads
Buttermilk Biscuits Preserves and Butter
$22.75 Per Person
DELUXE CONTINENTAL BREAKFAST BUFFET
Seasonal Fresh Fruit, Choose Three of the Following Pastries: Filled Croissants, Cinnamon Rolls, Danish, Swirled Coffee Cake, Caramel Rolls, Fruit Mums, Bagels with Cream Cheese, Jams and Butter
$18.75 Per Person
(Minimum of 25 People for Buffet)
Lunch Menus
SANDWICH BOX LUNCHES
Classic Chicken Salad on Croissant
Albacore Tuna on Whole Wheat
Assorted Deli Meat on Wheat Bun
All Sandwich Selections include: Fresh fruit salad, pasta or potato salad, and a dessert of cookies or brownie
$15.50 Per Person
SALAD BOX LUNCHES
Classic Caesar
Romaine lettuce grated Parmesan cheese, croûtons, and Caesar dressing
$9.75 Per Person
Add Grilled Chicken $3.55
Add Grilled Shrimp $4.95
Greek Salad
Romaine lettuce, cucumbers, tomatoes and kalamata olives Greek feta cheese seasoned with fresh Greek dressing
$9.50 Per Person
Chicken Salad
Our Classic chicken salad atop a bed of fresh wild field greens Served with balsamic vinaigrette
$15.50 Per Person
Tuna Salad
Our classic Albacore tuna salad atop a bed of fresh greens served with sliced tomatoes & olives
$12.95 Per Person
Grilled Salmon on Wild Field Greens
Our freshest field greens are topped with grilled salmon and served with raspberry vinaigrette
$14.95 Per Person
BOX LUNCH OPTIONS AVAILABLE
Our minimum order is 20 people
Egg Salad on Multigrain bread Sandwich
Fresh Fruit Cup | Za'atar Butter Beans Salad | Celery/Carrots Garnish | Mini dessert
$14.75 Per Person
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Albacore Tuna Salad
Fresh Fruit Cups | Sliced Cucumbers | Carrs Crackers
Mini Dessert $14.95 Per Person
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Bagel & Lox
Smoked Salmon, thinly sliced red onion w/ Dill Cream Cheese Spread Boiled Eggs | Cubed Cucumbers | Grape Tomatoes | Mini dessert
$16.95 Per Person
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Greek Chicken Bowl
Sauteed Chicken | Rice Pilaf | Cubed Cucumbers
Grape Tomatoes
Mini Dessert
$14.50 Per Person
CLASSIC SANDWICH PLATTER
A familiar favorite—
with Chef Cassondra’s signature twist.
Jewish deli-inspired, multi-layered sandwiches with roast beef, smoked turkey, pastrami, provolone cheese and our classic sandwich spread on marble rye. Talking about a Dozzie! You’ll love this platter. Comes with black olives and carrot sticks
MEDIUM PLATTER — $125
30 bite-size sandwich pieces
Serves approximately 10–15 guests
LARGE PLATTER — $210
50 bite-size sandwich pieces | Serves 18–25
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OFFICE COMBO — $275
50 quarter-size sandwich pieces, fresh herb vinaigrette coleslaw, pickle garnish
and serving utensils
Serves 20–25
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Delivery starts at $25 • Tax additional
Advance ordering required
Reception Menu
Epic Charcuterie Boards
Feeding a crowd!
Italian Olive Bruschetta | Roasted Pepper &
Italian Garden Vegetable Bruschetta |
Red Wine Salami, sliced
Black Pepper Dry Cured Sausage, sliced |
Sharp Cheddar Cheese | Soft Cheese | Gouda | Brie | Herbal Cream Cheese Spread
Sun-Dried Tomatoes & Basil | Veggies
Figs, Dates | Almonds | Olives.
Served with Crostini Original
(Baguette Bread or Assorted Crackers)
$18.75 pp
Grilled Salmon and Spicy Chili Shrimp add $15.75
by the dozen
All Vegan
Marinated Plant Based Shrimp | Italian Garden Sausage
Sun-Dried Tomatoes & Basil | Bruschetta |
A variety of Marinated Veggies
Sharp Cheddar Cheese | Soft Cheeses | Grapes |
Figs, Dates | Almonds | Olives.
Served with Crostini Original
(Baguette Bread or Assorted Crackers)
$19.50pp
Smoked Salmon Platter with all
your favorite condiments.
A stunning charcuterie board with a base layer of smashed avocado blended with cream cheese.
Delicately draped smoked salmon roses add a rich hue, while vibrant tomato slices and finely diced red onions bring freshness.
Chopped eggs and chives are condiments, and the finishing touch is a glistening garnish of capers.
This board is a vibrant, luxurious feast for both the eyes and palate. $18.50 pp
Stations *
Chicken & Waffles
Chef Attended Belgium Waffles*
with Whipped Butter & Cinnamon Powder Sugar
(Tenders | Wings | Dark Meat)
Omelette Made To Order with Fresh Eggs
With Chef Attendee*
Condiments of: Mushrooms, Ham, Spinach, Jalapeno Peppers, Onion and Tomatoes and Cheese
Build your Own Chipotle Salad Bowl*
Tossed Romaine lettuce, seasoned chicken breast, Cubed Flank Steak, black beans or pinto beans, fresh shucked whole kernel corn, Grilled onions, and bell peppers, and fresh salsa or Pico De Gallo.
Build Your Own Seafood Boil
Jumbo Shrimp (shell on & deveined), Snow Crabs, baby red & gold potatoes, smoked sausage,
(Lobster Tails can be added)
MOBIL CHICKEN NUGGET CAVIAR BAR
Served with Chicken Nuggets, Chives, Cream Fresh, Wonton Chips, & Caviar with Mother of Pearl Spoons
Ask us about our Carving station serving 75-100 guests. Served with assorted mini rolls, mayo, mustard, horseradish​​
Potato Bar*
Mashed Sweet and Yukon Gold Potatoes with condiments of green onions, cheddar cheese, sour cream, cinnamon and sugar, toasted coconut, and whipped butter.
Street Taco Station*
Chef Attended
Seasoned Shredded Chicken
Guacamole, Pico De Gallo, Fresh Chopped Cilantro, & Chopped Onions and Cubed Fresh Lime
Paella Action Station
The Experience:
A "live action" station where a chef cooks the paella from scratch, allowing guests to witness the process.
"Add Your Own Protein" Concept:
The station features a base of saffron-infused bomba rice, vegetables, and sofrito.
Chefs make the mouth watering rice base, then guest-selected proteins
(e.g., shrimp, mussels, chicken, chorizo, pork)
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Dessert Station
Mini Mississippi Mud Chocolate Cakes
Pecan Squares | Lemon Bars
Assorted Macaroons
Chocolate Dipped Covered Strawberries
Party Trays
FINE CHEESES & FRESH FRUIT
French Brie and Imported Cheeses of Swiss Gruyere, Danish Blue and Port Salute and goat cheese,
Sliced Red and Green Apples, fresh grapes
and strawberries, dried apricots, dried cranberries, nut and water crackers
(Serves 12-14)
$80.74
FRESH FRUIT
Fresh Fruit of melons of
Cantaloupe or honeydew & watermelon, pineapple, grapes, orange, kiwi on green leaf lettuce
(Serves 16-20)
$70.74
ALL THOSE VEGGIE PLATTER W/ DIP
Best in season baby carrots, grapes tomatoes, sliced cucumbers,
Sugar snap peas, celery sticks, steamed asparagus and assorted triangles of bell peppers and Ranch Dip cup
(Serves 12-16)
$50.74
ASSORTED DELI SANDWICH PLATTER
Sliced Roast Beef, Smoked Turkey & Ham
Stacked with Green leaf lettuce and
sliced tomatoes and red onions
(Serves 14-18)
$66.74 w/ cheese add $7.75
ASSORTED SLIDERS by the dozen
MINI VEGGIE SLIDERS
Made with rolled oats, onion, celery, garlic,
parsley and Swiss cheese
Served with spicy aioli sauce
$30.70
MINI TOMATO CREAM CHEESE SANDWICHES
On pumpernickel bread with garlic-dill cream cheese
and sliced tomato
$20.75
MINI CRANBERRY CHICKEN SALAD SLIDERS
A creamy mixture of chicken,
onion, celery & dried cranberries
$25.00
ASSORTED DESSERT PLATTER
A wonderful variety of assorted mini desserts of chocolate dipped strawberries, lemon bars, mini brownies, chocolate chip, and oatmeal cookies
Medium Platter (Serves 10-15)
$40.74
PARTY WINGS
Seasoned Chicken Wings
Served with celery sticks ranch or blue cheese dip
Medium Platter (Serves 15-20) $56.7
Large Platter (Serves 20-26) $75.75
BOARDS & SHARING PLATTERS
CHEESE & ANTIPASTO BOARD
Artisan cheeses, cured meats, olives and assorted vegetables.
Serves 10–12: $33.25 | Serves 15–20: $46.50
MEDITERRANEAN HUMMUS TRIO
Chickpea, black bean and pumpkin hummus
with house-made flatbread.
Serves 15–20: $30.70
Chef Cassondra’s Elevated Canapé Collection
Chef Cassondra’s Canapé Boxes
Choose your favorite selections by the dozen—12, 24, or 36 pieces of each variety—
beautifully arranged in a Chef Cassondra presentation box.
Tax and delivery additional.​
Artfully crafted bites for cocktail receptions, corporate gatherings, and celebrations.
$35.75 per dozen • Also, available for stationary displays.
​Passed service, delivery, tax, and serving supplies quoted separately.
THAI CHICKEN RUFFLE
A tangle of Chicken, Scallions, and Peanuts with Soy Drizzle on Crispy Ruffled Wonton
PROSCIUTTO MELON ROSES
Mini Balls of Fresh Melons of Honey Dew, Cantaloupe & fresh Mint. Skewed together with Prosciutto & Cheese Rose
ITALIAN CROSTINI
Red & Yellow Tomato Chutney with Basil & Mozzarella Cheese on Herbed Crostini
MINI BEEF TENDERLOIN CROISSANTS
With Bleu Cheese & Roasted Raspberry Chipotle
SMOKED CHICKEN BRUSCHETTA
With Mushroom Marmalade
CRAB "SHOOTERS"
Crispy Bite of Crab layered with a spicy tequila, avocado, Pico d Gallo. Served in Tall,
Slender Shot Glass with Chive Garnish
ROASTED ROSEMARY YUKON POTATOES
Roasted Potatoes Garnished with Chives, Sour Cream
Garnished with Parmesan Cheese
MINI SPICY TUNA TARTARE TOWER
Layered tuna tartare and avocado, finished with spicy pico de gallo on top of crispy wonton
MINI CRAB CAKES
Golden mini crab cakes served with lemon rémoulade.
SALMON CANAPÉ
Toasted crostini topped with your choice of smoked salmon or flaked herb-baked salmon, finished with herb cream cheese, diced cucumber, and caviar.
FANCY DEVILED EGGS
With a variety of toppings: sautéed baby shrimp, smoked salmon, or tomatoes, garlic and capers.
WILD MUSHROOM TARTLETS
Savory vegetarian tartlets filled with wild mushrooms, caramelized shallots and fresh thyme.
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SHRIMP CANAPÉ
Shrimp with lemon herb cream and a delicate cucumber ribbon on toasted crostini.
BRUSCHETTA ALLA ROMANA
Grilled Italian bread topped in your choice of the following styles:
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Traditional:
Fresh tomato, basil, garlic and olive oil
Mediterranean:
Shrimp, roasted red bell peppers and feta cheese
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California:
Grilled chicken and mozzarella in a spicy chipotle sauce
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The Texan:
Roasted Beef and horseradish with a touch of Crème Fraîche
ORDER NOW!
Our Classic Southern Cuisine
Dinner/ Lunch Menu
Tossed Garden Salad w/ Dressing
Entrees
Roasted Chicken
Grilled Chicken
Bar B Que Chicken
Sliced Beef Brisket
Pot Roast
Vegetables
Scalloped Potatoes
Wild Rice
Green Beans
Mashed Potatoes
Vegetable Medley
Macaroni & Cheese
Steamed Cabbage
Assorted Dinner Rolls
Dessert
Carrot Cake
Chocolate Cake
Sweet Potato Cheese Cake
Plain Cheese Cake with fresh fruit and non-dairy topping
Buffet Setup 1 ~ $25.75pp
Tossed Garden Salad
Your choice of Entrée
two Vegetables & Dessert
Buffet Setup 2 ~ $29.75pp
Tossed Garden Salad
Your choice of Two Entrée
two Vegetables & Dessert
Plated/Seated ~$40.75pp
Inclusive of Food
Minimum order of 20 people
Not included are,
(Staff or set up delivery, eating utensils, plastic ware or china)
ORDER NOW!
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